Learn how to master delicious classic Thai dishes in a friendly, relaxed environment with our talented head chef who will teach you about Thai ingredients and flavours on your culinary journey. Find out the secret ingredients in Tom Kha Gai, a coconut milk soup with chicken and Thai herbs, create for yourself Pad Thai Goong, stir-fried noodles and prawns, and taste the sweetness of mango with sticky rice.

Only 4 guests to a class, this is an intimate experience you’ll never forget, and you receive a recipe book to take home so you can recreate the dishes for family and friends.

This experience is exclusively for hotel guests, every Tuesday and Thursday.